HARVEST 2020 - Cellar Hands – Marlborough
Company: Villa Maria Estate
Uploaded: 19 August 2019
Closes: 19 November 2019
Villa Maria is 100% family-owned and is New Zealand’s Most Awarded winery. For the last four consecutive years Villa Maria has been named in the top ten most admired wine brands and number one in New Zealand by Drinks International. At Villa Maria, we are as passionate about our people as we are about producing quality wine.
Our Marlborough Winery in Blenheim is Villa Maria NZ’s largest facility, concentrating on Sauvignon Blanc, Chardonnay, Riesling, Pinot Gris and Pinot Noir. Fruit is sourced from local vineyards and others as further afield as Waipara and Nelson.
We are now seeking candidates to join us in Marlborough for the 2020 Harvest season.
For the Harvest season, duties vary, but may include fruit receival, running presses, filtration, tank rackings, barrel work, plunging and pumping over red ferments, juice and wine additions, loading/receiving tankers, cleaning and stock control.
We are looking for energetic, self-motivated people with a hands-on approach and strong attention to detail. Experience in the wine industry and an interest in wine would be an advantage, as would holding a valid forklift licence.
The Harvest employment period in Marlborough is February to May. Shift work will be required during the peak of vintage, working up to 12-hour shifts across 6 days.
See who we are here: https://www.youtube.com/watch?v=4zPJIJW0gFg
Only people eligible to work in this country should apply for this position. Please provide evidence of your work visa or citizenship.
- For information about working in New Zealand, visit the Immigration Department website: www.immigration.govt.nz
- For information about New Zealand's Inland Revenue Department (for tax purposes and getting tax numbers etc), visit www.ird.govt.nz
- For information about the Marlborough wine region, click here.
- Jobseekers should be aware that the start and finish dates of harvest work employment may change from those suggested by wineries at the time of your job offer. Vintage dates can not accurately be predicted.
It is therefore important that you understand that depending on your employment arrangements with the employer there may be a period of time where you have no work or less work than you were expecting, and should have sufficient financial arrangements in place should this occur. Your actual start and finish dates may vary - if you have queries around this, check with your winery employer before booking airline tickets etc.