Zero emissions winery possible in 15 years, says Torres

View full story on decanter.com here...
 

Spanish winemaker Miguel Torres Snr has said that wineries must aim to be carbon neutral and that he is looking at ways to re-use carbon dioxide from fermentation as part of a project that involves investing more than 10% of company profits annually. John Stimpfig reports from Penedes.

Torres sparkling wine
Torres Mas La Plana vineyard, Penedes

Miguel Torres Snr has grand plans...

The post Zero emissions winery possible in 15 years, says Torres appeared first on Decanter.



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